ProSure Cold Silken Tofu with Vine Tomatoes & Orange Honey Dressing

Serves 2

Ingredients A

1. 200g Silken tofu (Pasteurized tofu sealed in box, from supermarkets*)
2. 80g Vine tomato

^*Alternative method of preparation, steam tofu for 10 minutes, leave it to cool and add the dressing.

Ingredients B (Orange Honey Dressing)

• 50g ProSure (powder, orange flavour)
• 100g Tofu
• 50g Fresh orange juice
• 5g Orange zest
• 15g Manuka honey

Method

1. To prepare Orange Honey Dressing, place all ingredients B in a large mixing bowl and blend well. Keep chilled till ready to use.
2. Cut tofu into half, lengthwise.
3. Cut vine tomato into wedges. Place tofu and tomatoes on a deep dish plate.
4. Drizzle Dressing and serve.

Tips

1. This sauce is versatile, drizzle over roasted meat or steamed fish.
2. Set in small pudding dishes for a light snack.

Cancer Cancel: Live Right. Eat Well. Cancer Facts & Great Recipes for Cancer Patients
Authors: Dr. Wong Seng Weng & Celebrity Chef Eric Teo
Publisher: Seashore