ensure nutrivigor

ensure nutrivigor

Ensure-NutriVigor-850g.jpg

Between ages 40 and 70 years, muscle mass decreases by about 8% per decade; beyond 70 years, the rate of loss increases to about 15% per decade.1, 2
Complete and balanced nutrition along with regular exercise is essential for your active lifestyle.

Ensure NutriVigor is specifically designed to provide complete and balanced nutrition and includes key ingredients such as Acti-HMB* and protein to help with muscle tissue building and growth.

Available in :

  • Travel Packs
  • 850g
ENSURE NUTRIVIGOR

Between ages 40 and 70 years, muscle mass decreases by about 8% per decade; beyond 70 years, the rate of loss increases to about 15% per decade.1, 2
Complete and balanced nutrition along with regular exercise is essential for your active lifestyle.

Ensure NutriVigor is specifically designed to provide complete and balanced nutrition and includes key ingredients such as Acti-HMB* and protein to help with muscle tissue building and growth.

  • PRODUCT INFORMATION
  • NUTRITIONAL INFO
  • PREPARATION

PRODUCT INFORMATION

build-and-strength-image
ACTI HMBProtein

Enhanced with Acti-HMB* and contains 9g protein to help with muscle tissue building and growth.

28 Vitamins & MineralHigh in Vitamin DCalcium

28 Essential Vitamins & Minerals

  • High in Vitamin D to improve bone strength and maintain normal muscle and immune functions
  • Calcium & phosphorus for strong bones
  • Vitamins B1, B2, B3 & B6 for energy release
  • Vitamins B12 & C to help reduce tiredness and fatigue
  • Antioxidants (ß-carotene, Vitamins C, E, zinc & selenium) help to protect cells in the body
Omega 3

Omega-3 and monounsaturated fatty acids. Low in saturated fat. Cholesterol and trans fat free.

FOS and Insulin

FOS and Inulin

  • Promote the growth of good bacteria and help maintain a healthy digestive system

Lactose free & Gluten free

*CaHMB is a metabolite of the amino acid leucine

NUTRITIONAL INFO

NutrientUnitPowder Per 100g"Standard Dilution* Per 100ml"
Energykcal434100
Proteing164
Fatg143
 Saturated fatg1.630.38
   Monounsaturated fatty acidsg7.861.81
 Linolenic acid (omega 3)g3.560.82
 Alpha Linolenic acid (omega-3)g0.4940.114
 Trans fatty acidsg0.030.01
Cholesterolg0.0050.001
Carbohydrateg5713
 Lactoseg0.20.05
FOS/inuling3.120.72
Waterg73.29161
HMB (CaHMB)g2.24 (2.80)0.52 (0.65)
    
VITAMINS   
Vitamin A (palmitate)IU1525351
Vitamin A (beta carotene)IU20347
Vitamin D3IU32074
Vitamin EIU12.22.8
Vitamin K1mcg26.66.1
Vitamin Cmg5512.7
Vitamin B1mg0.810.19
Vitamin B2mg0.820.19
Vitamin B6mg1.020.24
Vitamin B12mcg1.450.33
Niacinmg NE5.561.28
Folic acidmcg13030
Biotinmg18.24.2
Pantothenic acidmg4.250.98
Cholinemg13932
    
MINERALS   
Sodiummg36584
Potassiummg953220
Chloridemg520120
Calciummg550127
Phosphorusmg23955
Magnesiummg8319.1
Ironmg3.230.74
Zincmg5.31.22
Manganesemg1.420.33
Coppermcg29067
Iodinemcg6515
Seleniummcg225.1
Chromiummcg23.45.4
Molybdenummcg42.59.8

* Standard dilution prepared by mixing 6 scoops (approximately 53.5g) of powder with 195ml of water

PREPARATION

preparation
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REFERENCES

1. Flakoll P. et al. Nutrition. 2004.

2. Grimby G, Saltin B. Clin Physiol. 1983

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